As the year winds down and the post-Christmas lull sets in, I hope you had a good break and a chance to switch off.
As this edition of the paper hits the press, the 2025 harvest is just about done. While a few districts are still cutting, all should finish within the week.
As the sugarcane crush winds down across Queensland, the industry is facing a challenging period driven by a steep fall in global sugar prices.
Another crushing season has ended, and once again, Queensland’s sugarcane growers are counting the cost of a broken milling sector.
There’s something truly special and iconic about sugarcane. Grown along 2000km of Australian coastline, from Grafton in northern New South Wales to the fringes of the Daintree in the tropical far north, it’s been a cornerstone of Queensland’s identity for over 150 years.
The simmering frustrations in Queensland's sugarcane industry boiled over recently, as growers and millers locked horns over an issue that’s been dragging on for years – the difficulty of getting the crop crushed on time.
Once again, Queensland’s sugarcane growers are battling through a challenging season, marked by harvesting delays and frustrations with mill performance.
What a rollercoaster few weeks it’s been!