Future-proofing Queensland sugar
There’s a slow shift happening in the global sugar market – and Queensland cane growers are right in the thick of it.
A century of cane and community
As the year winds down and the post-Christmas lull sets in, I hope you had a good break and a chance to switch off.
Crush finish fuels quiet confidence
As this edition of the paper hits the press, the 2025 harvest is just about done. While a few districts are still cutting, all should finish within the week.
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Advocating for regional Australians
As I write this week’s column, I am on a flight to Canberra, where I’ll travel to Parliament House with CANEGROWERS CEO Dan Galligan for a series of high-level meetings with ministers and senior advisors from the departments of Trade, Agriculture, and Environment. At these meetings we will advocate on behalf of…
What El Nino?
We’re almost three months into the 2023 sugarcane crush and the big dry that our weather gurus predicted has yet to materialise. In fact, it’s been unseasonably wet in many districts over the past two months and as a result the harvest is weeks behind schedule, especially in some of our northern regions. Of course,…